Bograch Transcarpathian recipe: how to cook at home with pork
If you don’t know what to cook for lunch and your family is tired of traditional or green borscht, try diversifying your menu with bograch. This is a dish of Hungarian cuisine, which will replace both the first and the second. theLime shares a proven recipe with you. Ingredients: pork (500 g), beef (500 g), … Read more