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05/12/2022
How to properly cook a soft and delicious cream cheese cake: an eternal question. Participant in the project “MasterChef. Professionals” Alexander Abramov shared a recipe for cheesecake that can be easily made at home.
Ingredients:
- unsalted cookies – 80 g
- butter – 50 g
- cream cheese – 350 g
- sugar – 100 g
- eggs – 2 pieces.
- cream – 150 g
- 30% cream – 100 g
- strawberries – 300 g
Cooking method:
- In a blender, beat the cookies with butter.
- Cover the bottom of the form with parchment, roll out the crumbs, place and place in the freezer.
- Mix the cream cheese, sugar, eggs, sour cream and cream until smooth.
- Pour the dough into a mold on a cookie cake.
- Bake for 1 hour 20 minutes at 120 ° C in convection mode.
- Cool the cheesecake to room temperature.
- Garnish with berries and caramel sauce.
Good luck!
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